What happens when success becomes an opportunity to serve? Julio Garcia, Co-Founder and CEO of Ambriza Social Mexican Kitchen, reflects on his journey from Mexico to Houston and how his experiences shaped his approach to leadership. In this conversation with Rhonda Gardner, he shares lessons on embracing his heritage, staying open to unexpected career paths, and finding purpose beyond material success. Through humility, faith, and a commitment to helping employees become business owners, Julio offers a personal perspective on growing a business while creating opportunities for others.
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